Search results for "Fat mass"

showing 10 items of 57 documents

2020

Decreases in aerobic fitness during military operations have been observed in several studies. Thus, differences in training adaptations during a 6-month crisis-management operation were compared by using the change in endurance performance as the outcome measure. Sixty-six male soldiers volunteered for the study, consisting of pre–post assessments of blood biomarkers, body composition, physical performance, and the military simulation test (MST) performance. Physical training volume was self-reported. After the follow-up, the data were divided based on individual changes in endurance performance. Endurance performance was improved in the high-responder group (HiR, n = 25) and maintained or…

021110 strategic defence & security studiesbusiness.industryHealth Toxicology and Mutagenesis0211 other engineering and technologiesPublic Health Environmental and Occupational HealthOutcome measuresCardiorespiratory fitness030229 sport sciences02 engineering and technologyFat mass03 medical and health sciences0302 clinical medicineLower bodyPhysical performance testAnimal sciencePhysical performanceEndurance trainingMedicineAerobic exercisebusinessInternational Journal of Environmental Research and Public Health
researchProduct

Nutraceutical effects of table green olives: a pilot study with Nocellara del Belice olives

2016

Background: The aim of this study was to analyse the nutraceutical properties of table green olives Nocellara del Belice, a traditional Mediterranean food. The Mediterranean Diet has as key elements olives and extra virgin olive oil, common to all Mediterranean countries. Olive oil is the main source of fat and can modulate oxidative stress and inflammation, whereas little is known about the role of olives. Moreover, emerging evidences underline the association between gut microbiota and food as the basis of many phenomena that affect health and delay or avoid the onset of some age-related chronic diseases. Methods: In order to show if table green olives have nutraceutical properties and/or…

0301 basic medicineAgingInflammatory statusMediterranean dietDietary intervention; Inflammatory status; Mediterranean Diet; Nutraceuticals; Oxidative stress; Table green olives; Immunology; AgingImmunologyInflammatory statuClinical nutrition030204 cardiovascular system & hematologyMuscle massFat masslaw.invention03 medical and health sciencesProbiotic0302 clinical medicineNutraceuticallawMass variationMedicineFood scienceSettore MED/04 - Patologia GeneraleMediterranean Dietbusiness.industryResearchHealthy subjectsTable green oliveTable green olivesAgeingDietary intervention030104 developmental biologyOxidative stressOxidative streNutraceuticalsNutraceuticalbusinessImmunity & Ageing
researchProduct

Factors influencing serum 25-hydroxivitamin D levels and other bone metabolism parameters in healthy older women

2016

Objective: Older women have frequently low serum 25-hydroxivitamin D (25[OH]D) concentrations, high parathormone (PTH) levels and low bone mineral density (BMD) values. Endogenous synthesis, dietary habits, sunlight exposure and fat-mass-mediated storage may influence 25(OH)D levels and bone metabolism, but the relevance of these factors in the elderly has yet to be fully elucidated. We aimed to investigate the influence of dietary vitamin D intake and fat mass on serum 25(OH)D levels and bone metabolism in older women. Design: Cross-sectional. Setting: Community. Participants: 218 fit older women attending a biweekly mild fitness program. Measurements: Dietary habits was investigated throu…

0301 basic medicinemedicine.medical_specialtyBone densityMedicine (miscellaneous)030209 endocrinology & metabolism25-hydroxyvitamin D; bone metabolism; dietary vitamin D intake; elderly; fat mass; Medicine (miscellaneous); Nutrition and Dietetics; Geriatrics and Gerontologydietary vitamin D intakeelderlyNOBone remodeling03 medical and health scienceschemistry.chemical_compound0302 clinical medicineInternal medicinemedicineVitamin D and neurologyFemoral neckBone mineralHyperparathyroidism030109 nutrition & dieteticsNutrition and Dieteticsbusiness.industryfat massmedicine.disease25-hydroxyvitamin Dmedicine.anatomical_structureEndocrinologychemistry25-hydroxyvitamin D dietary vitamin D intake fat mass bone metabolism elderlyCalcifediolSecondary hyperparathyroidismbone metabolismGeriatrics and GerontologybusinessThe journal of nutrition, health & aging
researchProduct

High intensity aquatic exercise or daily physical activity for maintaining fat mass and walking ability for postmenopausal women with knee osteoarthr…

2016

030203 arthritis & rheumatology030222 orthopedicsmedicine.medical_specialtyPostmenopausal womenbusiness.industryHigh intensityPhysical activityAquatic exerciseBiomedical EngineeringOsteoarthritismedicine.diseaseFat mass03 medical and health sciences0302 clinical medicineRheumatologyPhysical therapymedicineOrthopedics and Sports MedicinebusinessOsteoarthritis and Cartilage
researchProduct

Physical activity and fat-free mass during growth and in later life.

2021

ABSTRACT Background Physical activity may be a way to increase and maintain fat-free mass (FFM) in later life, similar to the prevention of fractures by increasing peak bone mass. Objectives A study is presented of the association between FFM and physical activity in relation to age. Methods In a cross-sectional study, FFM was analyzed in relation to physical activity in a large participant group as compiled in the International Atomic Energy Agency Doubly Labeled Water database. The database included 2000 participants, age 3–96 y, with measurements of total energy expenditure (TEE) and resting energy expenditure (REE) to allow calculation of physical activity level (PAL = TEE/REE), and cal…

Adipose Tissue/metabolismMaleAgingIMPACTMedicine (miscellaneous)Medical and Health SciencesLONGITUDINAL CHANGESRC12000302 clinical medicineEngineeringenergy expenditureFaculty of Science80 and overMedicineWATER030212 general & internal medicineChildInternational Atomic Energy Agency Doubly Labeled Water database groupAged 80 and overNutrition and DieteticsMiddle Aged3142 Public health care science environmental and occupational healthEditorialAdipose TissueChild PreschoolFemalephysical activity levelPeak bone massAdultAdolescentPhysical activityBONE MASS030209 endocrinology & metabolismDoubly labeled waterFat massVDP::Medisinske Fag: 700::Helsefag: 800::Ernæring: 81103 medical and health sciencesYoung AdultAnimal scienceTotal energy expenditureFat free massClinical ResearchBENEFITSHumansResting energy expenditure/dk/atira/pure/core/keywords/TheFacultyOfSciencePreschoolExerciseNutritionAgedbody compositionNutrition & DieteticsAdipose Tissue/metabolism; Adolescent; Adult; Aged; Aged 80 and over; Body Composition; Child; Child Preschool; Cross-Sectional Studies; Energy Metabolism; Exercise; Female; Humans; Male; Middle Aged; Young Adult; age; body composition; doubly labeled water; energy expenditure; physical activity levelbusiness.industryPreventionPhysical activity leveldoubly labeled water3141 Health care scienceCross-Sectional StudiesageLEAN BODY-MASSYOUNGWEIGHTbusinessEnergy Metabolismhuman activities
researchProduct

Comparison of bipolar and tetrapolar impedance techniques for assessing fat mass.

2004

Whole body fat mass (BF) can be predicted by different bioimpedance (BIA) techniques measuring the whole body (tetrapolar hand-to-foot technique, HF), lower body (bipolar foot-to-foot technique, FF), or upper body (bipolar hand-to-hand technique, HH). This study analyzed 146 healthy volunteers (age 18-84 years) for whether these three techniques differ in their estimates of BF, and whether sex and age of the subjects influence estimates of BF. Reproducibility of the techniques was tested by calculating the technical error (TE). Effects of BIA technique, sex, and age on predicted BF were analyzed with ANOVA for repeated measurements in a mixed effect design. Results showed high reproducibili…

AdultAdolescentSensitivity and SpecificityFat massBody Mass IndexCohort StudiesAnimal scienceLower bodySex FactorsGermanyHealthy volunteersGeneticsElectric ImpedanceHumansEcology Evolution Behavior and SystematicsMathematicsAgedProbabilityAged 80 and overReproducibilityAnalysis of VarianceUpper bodyAge FactorsMiddle AgedSkinfold ThicknessAnthropologyMixed effectsBody CompositionFemaleAnalysis of varianceAnatomyBody mass indexAmerican journal of human biology : the official journal of the Human Biology Council
researchProduct

A low reported energy intake is associated with metabolic syndrome.

2009

Background and aims: Metabolic syndrome (MS) may be associated with the presence of an energy sparing metabolism that predisposes to the excess accumulation of body fat. This study examined the relationship between reported energy intake and obesity in individuals with and without MS. Methods and results: Ninety consecutive non-diabetic obese subjects were divided into two groups based on the presence (MS+: n= 50) or absence (MS-: n= 40) of metabolic syndrome. The study design was cross-sectional. The three-day food record method was used to assess the subjects' usual energy intake and the Diet Readiness Test (DRT) was also administered. Compared to the MS- group, the MS+ group had a signif…

AdultBlood GlucoseMalemedicine.medical_specialtyMetabolic syndrome energy intake obesityEndocrinology Diabetes and MetabolismBlood PressureBody weightFat massBody Mass IndexEndocrinologyHeart RateInternal medicinemedicineHumansInsulinObesityMetabolic SyndromeInsulin bloodbusiness.industryBody Weightmedicine.diseaseObesityFood recordEndocrinologyBody CompositionLinear ModelsObese subjectsFemaleBasal MetabolismMetabolic syndromebusinessEnergy IntakeBody mass index
researchProduct

Diet high in protein-rich foods with structured sport activity may be useless to lose fat mass and maintain fat-free mass

2020

Background The aim of this study was to demonstrate that a normal protein diet along with minimal sports activity can be enough to lose fat mass and maintain muscle mass. Methods All participants were prescribed a hypocaloric nutritionally balanced Mediterranean-style diet tailored to the individual for 8 weeks. Body composition and energy expenditure were measured. Sedentary patients (G1) were only recommended to perform minimal aerobic training, while sport subjects (G2) were prescribed structured physical activity and higher calorie and protein contents in the diet. Results There were no significant differences between the two groups for any of the measured parameters. Conclusions The mo…

AdultMaleCalorieEndocrinology Diabetes and MetabolismPhysiologyMuscle massSettore MED/49Fat massProtein contentYoung Adult03 medical and health sciences0302 clinical medicineSettore MED/13Fat free massWeight LossInternal MedicineHumansAerobic exerciseMedicineNormal proteinMuscle SkeletalExerciseNutrition and Dieteticsbusiness.industryGastroenterologyProteinsEnergy metabolismOverweightDietAdipose TissueEnergy expenditure030220 oncology & carcinogenesisBody CompositionDiet High-ProteinFemale030211 gastroenterology & hepatologybusinessSports
researchProduct

Sleep quality does not mediate the negative effects of chronodisruption on body composition and metabolic syndrome in healthcare workers in Ecuador

2020

Abstract Background and aims The objective of the present work was to determine to what extent sleep quality may mediate the association between chronodisruption (CD) and metabolic syndrome (MS), and between CD and body composition (BC). Methodology Cross-sectional study which included 300 adult health workers, 150 of whom were night shift workers and thereby exposed to CD. Diagnosis of MS was made based on Adult Treatment Panel III criteria. Sleep quality was measured using the Pittsburgh Sleep Quality Index. Body mass index (BMI), fat mass percentage, and visceral fat percentage were measured as indicators of body composition (BC). Data were analyzed using logistic, linear regression and …

AdultMaleHealth PersonnelEndocrinology Diabetes and MetabolismPhysiologyChronobiology DisordersFat massShift workPittsburgh Sleep Quality Index03 medical and health sciences0302 clinical medicineSDG 3 - Good Health and Well-beingWork Schedule ToleranceDiabetes mellitusHealth careInternal MedicinemedicineHumans030212 general & internal medicineSDG 7 - Affordable and Clean EnergyExerciseChronobiology PhenomenaMetabolic SyndromeSleep qualitybusiness.industryGeneral MedicineMiddle Agedmedicine.disease030210 environmental & occupational healthCross-Sectional StudiesBody CompositionFemaleEcuadorMetabolic syndromeEnergy IntakeSleepbusinessBody mass indexDiabetes and Metabolic Syndrome: Clinical Research and Reviews
researchProduct

Effects of resistance training on strength, pain and shoulder functionality in paraplegics

2012

Study design: Time series design. Objectives: To determine the effects of a shoulder resistance training programme on isokinetic and isometric strength, body composition, pain and functionality in paraplegic subjects. Setting: University of Valencia, Valencia, Spain. Methods: A total of 15 subjects with thoracic spinal cord injury (SCI) performed three testing sessions with an 8-week period between the sessions. Subjects were not disturbed between the first and the second testing sessions. Subjects performed an 8-week resistance training programme after the second testing session. Variations in isometric and isokinetic shoulder muscle strength, body composition, reported pain and shoulder f…

AdultMaleShouldermedicine.medical_specialtyPainIsokinetic strengthIsometric exerciseMuscle massFat massPhysical medicine and rehabilitationHumansMedicinePain perceptionMuscle StrengthSpinal Cord InjuriesParaplegiaResistènciabusiness.industryResistance trainingResistance TrainingRecovery of FunctionGeneral MedicineMiddle Agedmedicine.diseaseRehabilitacióNeurologyPhysical therapyFemaleNeurology (clinical)DolorEspatllesbusinessParaplegiaEntrenament (Esports)Thoracic spinal cord injurySpinal Cord
researchProduct